📍 Address
Acacia Ridge Schools
P.O. Box 1463-20100
Nakuru- Naivasha.
⏰ Work Hours
Monday to Friday: 7:00AM – 6:00PM
Weekend: 9:00AM – 5:00PM
All meals are freshly prepared on-site by our professional kitchen team. Each menu is carefully planned to offer a variety of balanced options — including proteins, grains, vegetables, and fruits — ensuring learners receive all the nutrients they need for healthy growth and development.
We maintain the highest standards of cleanliness and hygiene in our dining and kitchen areas. All ingredients are locally sourced and quality-checked, and our staff follow strict food safety and handling procedures. The dining hall is sanitized regularly to ensure a safe and comfortable environment.
We understand that learners have different dietary needs. The school provides special meal plans for learners with allergies, intolerances, or cultural and religious dietary preferences. Vegetarian options are always available.
Our dining halls are spacious, clean, and welcoming — creating a warm environment where learners can eat, relax, and interact with friends. Every mealtime is supervised by teachers and matrons, ensuring order, good manners, and a positive social experience.
At Acacia Ridge Schools, dining is not just about food — it’s about community, discipline, and gratitude. We use mealtimes to teach learners values such as sharing, mindfulness, and respect, helping them grow in both character and health.
